Adults

The Foods, People, and Innovations That Feed Us–A Sweeping History of Food and Culture with Smithsonian Curator Paula J. Johnson*

Where
Online Virtual Event

Registration: Register

Virtually step into the Smithsonian Institution’s National Museum of American History with Curator Paula Johnson as she discusses the book Smithsonian American Table: The Foods, People, and Innovations That Feed Us.

Card Making*

Where
Community Room

Registration: Register

Shirley Merker returns to show us the techniques to make cards from a selection of a few different options.

All materials will be provided. Seats are limited, so please register to reserve your spot. 

Cards by Shirley Merker, Independent Stampin’ Up! Demonstrator. All images copyright Stampin’ Up!